Category Archives: BBQ Recipes

Three barbecue recipes, 3 barbecuing techniques and 3 BBQ safety tips

With Memorial Day just around the corner I thought I would post 3 recipes, 3 barbecuing techniques and 3 BBQ safety tips since most of us will be firing up our grills, smokers and barbeque cookers for the holiday. This … Continue reading

Posted in BBQ Chicken, BBQ Desserts, BBQ Pork, BBQ Recipes, BBQ Ribs, BBQ Rubs, BBQ Safety, BBQ Sauce, BBQ Techniques, Charcoal Grills, Gas Grills, General BBQ, Grills, Holidays, Homemade BBQ Sauce, Memorial Day, Smokers, Store Bought BBQ Sauce, Tips on Barbecuing | Tagged , , , , | Comments Off on Three barbecue recipes, 3 barbecuing techniques and 3 BBQ safety tips

Easiest homemade BBQ Sauce Ever!

I found this very easy BBQ sauce recipe recently on a local Salt Lake City publication no less. The article had to do with NASCAR and barbecuing (which is another subject I would love to dig into). Some of the … Continue reading

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Healthy BBQ pork that delivers big flavor

Here’s a great alternative to taking all day smoking a pork butt and cutting lots of fat and calories off at the same time. You can serve this on whole grain bread or accompanied with side dishes (as pictured). After … Continue reading

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How are you going to cook your Thanksgiving turkey?

The reason I bring up this question is because some folks always roast their turkey the traditional way and I thought it would be nice to list a few other options. Our family is lucky enough to cook two turkeys … Continue reading

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An assortment of barbecue rubs for ribs, chicken, turkey, lamb and pork

Instead of buying your rubs like the one pictured here, why not make your own? I found quite a few rib recipes for you to choose from for just about any kind of meat you are barbecuing. Kansas City Rib … Continue reading

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Worlds Best BBQ Joints; Corkys Ribs and BBQ

Continuing on our quest to name the very best barbecue joints in the world, we came across Corky’s Ribs & BBQ. Corky’s has many locations throughout the south and Midwest spanning from Florida over to the Mississippi delta and on … Continue reading

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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue; MegaBBQ book review

Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue book by Cheryl Alters Jamison and Bill Jamison covers the tricks and techniques on how you can smoke meat and teaches even the most experienced barbecue aficionados out there. … Continue reading

Posted in BBQ Books, BBQ Recipes, BBQ Ribs, BBQ Rubs, BBQ Sauce, European BBQ, General BBQ, History of BBQ, Homemade BBQ Sauce, Northern US BBQ, Open Pit BBQ, Regional BBQ, Smokers, Southern US BBQ, Wood | Comments Off on Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue; MegaBBQ book review

Awesome Barbecue Dessert Recipe

Dessert you say? Yes, dessert. Many barbecue aficionados are turning to their grills to finish off beautiful BBQ meals with barbecue desserts. Believe it or not, some even make breads and cakes in the grill. Here’s a fabulous easy dessert … Continue reading

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Summertime barbecuing for the sophisticated palate

I came across an exceptional barbecue recipe this morning for the more sophisticated barbecue enthusiast. I found the recipe on a Greensboro, NC website in which their story covered summer barbecuing with a twist. It just goes to show you … Continue reading

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What are Kansas City style ribs?

Not being from Kansas City or anywhere near there I was wondering what makes Kansas City ribs different from other types of ribs. I’m sure there are plenty of people out there that wonder the same, so here is what … Continue reading

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